BLACK THAI Menu

Bean thread, carrot and cabbage in a crispy spring roll wrapper served with plum dipping sauce. Vegetaria n.

Bean thread, carrot, and cabbage in a crispy spring roll wrapper served with plum dipping sauce and roast duck meat.

Hand-roll ed dumpling stuffed with ground roasted nut and sweet radish. Served with a sweet soy dipping sauce.

Steamed or fried. Ground chicken, pork, shrimp, shiitake mushroom, and chestnut served with a sweet soy dipping sauce.

Pastry puff filled with chicken, sweet potato, onion, Thai herbs and served with sweet and tangy dipping sauce.

Marinated and grilled chicken skewers, peanut reduction and sweet and tangy dipping sauce.

Large shrimp and Thai herbs wrapped in a crispy spring roll. Served with chili-gar lic dipping sauce.

Served with sweet and sour chili garlic dipping sauce.

White mackerel, green beans, red curry paste, and kaffir lime leaf served with peanut-cu cumber relish dipping sauce.

Mussels cautiously steamed in a Thai herbal and chili-lime garlic broth. Spicy.

Ground peanut and chili garlic dipping sauce.

Sauteed minced chicken, baby corn, carrot, scallion, mushroom, and hoisin-Sr iracha sauce.

Spicy tamarind glaze.

Thai style chicken wings with a side of sriracha sauce.

With Sriracha dipping sauce.

Lemongrass hot and sour soup with mushrooms, lime juice, roasted Thai chilies and chef's authentic blend of herbs and spices. Spicy.

Coconut lemongrass soup with imported coconut milk, roasted chilies, kaffir lime leaf, fresh lime juice, mushrooms, green onions and Thai spices.

Homemade clear soup with fresh tofu, mushrooms, scallion, garlic, celery, napa cabbage and a delicate blend of Thai spices.

Large. Clear soup with rice noodles, salmon, shrimp, mussels, squid, fish ball, bean sprouts, scallion, parsley and Thai herbs.

Roasted duck, Chinese broccoli, bean sprouts, basil, and mushrooms.

Sliced beef, bean sprouts, basil, Chinese broccoli and beef broth.

Green papaya, garlic, lime juice, chilies, ground peanuts, tomato, and green beans. Spicy.

Mango, shrimp, peanut, red onion, and lime-chili sauce.

Ground chicken, basil, red onion, tomato, cilantro, and chili-lime dressing.

Crispy duck breast, green apple, cashew, red onion, tomato, cilantro and chili-lime dressing.

Ground chicken, ginger, chili, garlic, peanut, cilantro, red onions, lime juice and Thai spices.

Fresh shrimp, mussels, squid, salmon, scallion, cilantro, lemongrass and hot chili-lime dressing. Spicy.

Mixed fresh greens, bean curd, bean sprouts, red onion, and peanut-re duction dressing.

Tomato, egg, green and white onion, cilantro, and Thai seasoning.

Pineapple, roasted cashew nut, tomato, onion, egg, scallion, and Thai seasoning.

Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. Spicy.

Crabmeat, egg, tomato, onion, cilantro and scallion. Delicately spiced.

Brown rice, chicken, and beef in Thai-style fried rice.

Rice noodle, bean sprouts, egg, scallion, roasted peanuts and house pad Thai sauce.

Sauteed broad rice noodles, Chinese broccoli, egg and imported aged dark Thai soy gravy.

Sauteed flat rice noodles with fresh mixed vegetable s, fresh basil, and chilies in chef's special house sauce. Spicy.

Glass noodles, egg, scallion, onion, napa cabbage, baby corn, carrot and Thai seasoning.

Flat noodle, chicken, napa cabbage, scallion and egg.

Crabmeat, rice noodles, bean sprout, egg, scallion, roasted peanut and house pad Thai sauce.

Red curry sauce, coconut milk, bamboo shoot, basil and mixed bell pepper. Spicy.

Green curry sauce, coconut milk, bamboo shoot, basil and mixed bell pepper. Spicy.

Panang curry sauce, coconut milk, string beans, kaffir lime leaf and pineapple. Spicy.

Massaman curry sauce, potato, roasted peanuts, onion and mixed bell pepper. Spicy.

Assorted mixed vegetable s.

Tofu, cashew nuts, bell peppers, onion, scallion, and pineapple.

Onion, scallion, bamboo, chili, garlic, bell peppers, and basil. Spicy.

Onion, scallion, bamboo, chili, garlic, bell pepper, and basil. Spicy.

Onion, scallion, bamboo, chili garlic, bell pepper, and basil. Spicy.

Basil, garlic, chili, red bell pepper and onion. Spicy.

Bamboo, scallion, chili, ginger, garlic, mushroom, bell pepper and Thai spices. Spicy.

Sauteed with freshly made fire-roas ted chili paste, kaffir lime leaves, long green bean, bell pepper, and Thai special sauce. Spicy.

Sauteed with chef's roasted chili paste, eggplant, mixed bell peppers, fresh basil and Thai spices. Spicy.

Scallion, chili, cashew, pineapple, and Thai spices

Sauteed mixed vegetables topped with peanut sauce.

Garlic and mixed vegetable s.

Wok stir-fry crispy pork belly with Chinese broccoli.

Shrimp, chicken, mixed vegetables and peanut sauce.

Fresh chili, scallion, garlic, onions, and basil sauce.

Fresh chili, scallion, garlic, onions, and basil sauce.

Choice of whole red snapper, salmon fillet or tilapia fillet served fried. Mango, scallion, cilantro, red onion, peanut and roasted chili sauce. Spicy.

Choice of whole red snapper, salmon fillet or tilapia fillet served fried. Spicy lime garlic chili sauce and mixed vegetable s. Spicy.

Choice of whole red snapper, salmon fillet or tilapia fillet served fried. Spicy garlic chili sauce. Spicy.

Choice of whole red snapper, salmon fillet or tilapia fillet served fried. Ginger sauce, celery, cilantro, mushrooms, onions, carrots and scallions.

Choice of whole red snapper, salmon fillet or tilapia fillet served fried. Thai tamarind herb-redu ction sauce, scallion, bell pepper, cashew nuts and red onions.

Fried tilapia fillet, avocado and panang curry.

Boneless crispy duck meat and tamarind Thai herb-redu ction sauce.

Boneless crispy duck meat and garlic sauce. Spicy.

Boneless crispy duck meat and spicy basil sauce.

Served with a scoop of vanilla ice cream.

Topped with honey and roasted sesame seeds.

Sauteed with diced garlic, fresh basil leaves, onion, chili sauce.

Sauteed with minced fresh garlic, fresh mushroom, scallion.

Sauteed with ginger, carrot, celery, scallion.

With authentic imported thai curry paste, bamboo shoot, fresh basil leaves, pepper, and coconut milk.

With green Thai curry paste, bamboo shoots, fresh basil leaves, sliced mixed peppers and coconut milk. Spicy.

Tomato, egg, green and white onion, Thai seasoning, and cilantro.

Roasted chili, fresh chili, scallion, garlic, onion, and basil sauce. Spicy.

Homemade thin rice noodles sauteed with fresh bean sprout, egg, scallion, ground peanut, and chef's own pad Thai gravy.

Homemade flat rice noodles sauteed with Chinese broccoli and egg. Spicy.

Sauteed flat rice noodles with fresh mixed vegetables and fresh basil.